Chilli Garlic Noodles

🌶️ Chilli Garlic Noodles

Spicy • Tasty • Restaurant-Style

🥕 Ingredients

Noodles – 300 g

White oil – as required

Garlic – finely chopped

Onion – thinly sliced

Green chillies – finely chopped

Carrot – cut into julienne strips

Red bell pepper – cut into julienne strips

Yellow bell pepper – cut into julienne strips

Green capsicum – cut into julienne strips

Cabbage – cut into julienne strips

Spring onions – finely chopped

Vinegar – 2 tablespoons

Soy sauce – 2 tablespoons

Red chilli sauce – 1 tablespoon

Green chilli sauce – 1 tablespoon

Black pepper powder – 1 tablespoon

Salt – to taste

👩‍🍳 Method of Preparation

Step 1: Boil the Noodles 🍜

First, heat sufficient water in a large pan. Add a little white oil and boil the noodles until they are approximately 80% cooked.

Drain the water completely and transfer the noodles to a bowl. Add a little white oil and toss gently to keep the noodles separate and prevent them from sticking together.

Step 2: Sauté the Garlic and Vegetables 🧄🫑

Heat some white oil in a frying pan or wok. Add the finely chopped garlic and sauté lightly until fragrant.

Add the sliced onions and chopped green chillies. Fry lightly, then add the julienned carrot, cabbage, red bell pepper, yellow bell pepper, and green capsicum.

Stir-fry the vegetables well. Add the chopped spring onions and cook for a few more seconds.

Step 3: Add the Sauces 🌶️

Add the vinegar, soy sauce, red chilli sauce, green chilli sauce, and black pepper powder.

Mix everything thoroughly and stir-fry for a short time so that the sauces coat the vegetables evenly.

Step 4: Add and Fry the Noodles 🍳

Add the boiled noodles to the pan. Toss and stir-fry everything together until the noodles are well combined with the vegetables and sauces.

Taste the noodles before adding salt, as the sauces already contain salt. Add extra salt only if needed, according to your taste.

Step 5: Garnish and Serve 🍽️

Transfer the hot Chilli Garlic Noodles to a serving plate.

Garnish with finely chopped spring onions and a little green chilli. Serve with tomato ketchup on top or on the side, as desired.

❤️ Ready to Serve!

Enjoy your delicious, spicy, and flavourful Chilli Garlic Noodles, prepared with fresh vegetables, garlic, and a combination of savoury sauces!